Turriga Isola dei Nuraghi 2016 Argiolas

GRAPES Traditional berry grapes

ALCOHOL CONTENT 14.5%

ORIGIN

Tenuta Turriga in the countryside of Selegas - Trigus pool, about 230 meters above sea level.

PROCESSING AND AGING

Grapes selected carefully, and started to separate vinification, with maceration of the marc in the must for 16-18 days and alcoholic fermentation at a controlled temperature of about 30 °. This is followed by maturation in fine French oak barrels for about two years, and a long refinement in the bottle.

FEATURES

Color: intense ruby ​​red.

Bouquet: rich and complex bouquet.

Taste: great structure, balanced, fine and persistent.

FOOD PAIRINGS

Stewed wild boar, furred game, spicy red meats, aged Sardinian pecorino.

AWARDS AND PRIZES

Corona - Good Wines of Italy 2021

Three Glasses 2021 Gambero Rosso

4 Viti - Vitae The Guide to Italian Wines 2021

97 Points - James Suckling Tasting November 2020

Three Stars Gold 95/100 - Gold Guide Veronelli's Wines 2021

97/100 - Doctor Wine Essential Guide to Italian Wines 2021 by Daniele Cernilli