Turriga Isola dei Nuraghi 2016 Argiolas
GRAPES Traditional berry grapes
ALCOHOL CONTENT 14.5%
Tenuta Turriga in the countryside of Selegas - Trigus pool, about 230 meters above sea level.
PROCESSING AND AGING
Grapes selected carefully, and started to separate vinification, with maceration of the marc in the must for 16-18 days and alcoholic fermentation at a controlled temperature of about 30 °. This is followed by maturation in fine French oak barrels for about two years, and a long refinement in the bottle.
Color: intense ruby red.
Bouquet: rich and complex bouquet.
Taste: great structure, balanced, fine and persistent.
Stewed wild boar, furred game, spicy red meats, aged Sardinian pecorino.
AWARDS AND PRIZES
Corona - Good Wines of Italy 2021
Three Glasses 2021 Gambero Rosso
4 Viti - Vitae The Guide to Italian Wines 2021
97 Points - James Suckling Tasting November 2020
Three Stars Gold 95/100 - Gold Guide Veronelli's Wines 2021
97/100 - Doctor Wine Essential Guide to Italian Wines 2021 by Daniele Cernilli