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GRAPE VARIETY Vermentino
ALCOHOLIC CONTENT 12.5%
ORIGIN
Vineyards located near the winery in Sorso (SS).
PROCESSING
Manual harvesting of the grapes and cooling with dry ice. Loading of the press with whole, non-stemmed grapes with a 4-hour stop for maceration. Reduction pressing and subsequent fermentation at a stable temperature of 13°C. Aging for one month in steel on the fine lees.
CHARACTERISTICS
Color: Bright straw yellow with greenish reflections.
Perfume: Delicate, with floral and white fruit notes.
Taste: Fresh, marine and delicate, it is characterized by its excellent drinkability.
COMBINATIONS
Perfect for enhancing any type of fish dish, from prawn cocktails to octopus salad, to lobster risotto and grilled calamari.