Cantina Udus

Organic Udus Vermentino from Sardinia

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GRAPE VARIETY 100% Organic Vermentino

GRADATION 13%

ORIGIN
Vineyards owned by the winery, grown counter-espalier with Guyot pruning under organic farming.

PROCESSING
Once harvested, the grapes are subjected to soft pressing and decantation of the must. The must itself then ferments at a controlled temperature of 16-18°C. It refines in steel at a temperature of 12°C for 3 months on its yeasts with frequent batonnages.

CHARACTERISTICS
Color: Straw yellow with light greenish reflections.
Bouquet: intense and persistent, typical hints of Vermentino such as flowers and fresh fruit.
Taste: intense and persistent, fresh and fruity.

COMBINATIONS
It goes perfectly with seafood dishes. We recommend accompanying it with a red mussel soup or an excellent seafood risotto. Also ideal as an aperitif together with fresh cheeses.

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