Organic Cannonau di Sardegna by Antonella Corda

Organic Cannonau with extraordinary finesse

If you love organic wines and are looking for a Cannonau that combines respect for the environment and sensorial refinement, Cannonau di Sardegna Biologico Antonella Corda is the label for you.

The grapes are grown according to certified organic farming principles on stony soils using the Guyot system. This wine will captivate you with its exceptional aromatic finesse of cherry, raspberry, blackberry, and rose, with delicate spicy notes of white pepper, the result of gentle macerations and the discreet use of untoasted barriques that preserve the purity of the fruit.

This wine is right for you if:

• Looking for high-quality certified organic wines?
• You love elegant Cannonau with soft, silky tannins
• You appreciate environmental sustainability without compromising on taste
• You like fresh reds with varietal aromatic finesse

Antonella Corda's Cannonau di Sardegna DOC Bio is appreciated for its distinctive characteristics:

• Organic certification for an environmentally friendly wine
• Untoasted French oak barrels to preserve the purity of the fruit
• Delicate macerations that keep the aromatic finesse intact
• High planting density (4545 plants/hectare) for concentration and quality

If you're looking for an organic Cannonau di Sardegna that combines environmental ethics and elegant flavors, this wine won't disappoint.

Main features:

GRAPES: 100% Cannonau
ABV: 14%
ORIGIN: Serdiana (SU)
COLOR: Ruby red with lively reflections
BOUQUET: Varietal finesse with cherry, raspberry, blackberry, rose and delicate spicy notes of white pepper
TASTE: Decisive freshness in harmony with warm notes and exceptional softness of tannins
REFINEMENT: Steel and untoasted French oak barriques

The Value of Organic:

This Cannonau is produced according to the strict guidelines of certified organic farming, which exclude the use of synthetic chemicals. Respect for the land and the environment translates into a more authentic wine, where the purity of the fruit and the expression of the terroir emerge without compromise.

Tips on how to enjoy it:

Antonella Corda's Cannonau Bio is perfect with grilled red meats, delicate roasts, and semi-mature cheeses. Its elegant tannins also make it ideal with elaborate vegetarian dishes and pasta dishes in red sauces. Serve at 16-18°C to enhance its freshness and aromatic finesse.

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