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GRAPE VARIETY 100% Vermentino
ALCOHOLIC CONTENT 12.5%
ORIGIN
Vineyards located in Loiri Porto San Paolo (Gallura), medium hill at 100-150 meters above sea level. Granite weathering terrain.
PROCESSING
The harvested grapes are destemmed and subsequently subjected to soft pressing. This is followed by fermentation at a controlled temperature between 16-18°C. Refines in steel tanks for 3-4 months.
CHARACTERISTICS
Color: Straw yellow with greenish reflections.
Perfume: delicately fruity and floral.
Taste: Dry and fresh flavour.
COMBINATIONS
Perfect as an aperitif. Ideal with seafood appetizers, white meats and grilled fish.
AWARDS AND RECOGNITIONS
THE WINE ADVOCATE ROBERT PARKER - 87 points
GAMBERO ROSSO – DRINK WELL 2011 - Oscar Quality Price
GAMBERO ROSSO – DRINK WELL 2009 - Oscar Quality Price
GAMBERO ROSSO – DRINK WELL 2008 - Oscar Quality Price
GAMBERO ROSSO – DRINK WELL 2007 - Oscar Quality Price
GAMBERO ROSSO – DRINK WELL 2006 - Oscar Quality Price
NATIONAL SELECTION OF FISH WINES 6TH EDITION - Diploma of merit for wine
