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GRAPES Vermentino
GRADATION 14%
ORIGIN
Vineyards owned by the winery grown on granite disintegration soils located in the surroundings of Tempio Pausania.
PROCESSING
Late harvest carried out manually in mid-October. Pre-fermentation cold maceration for 72 hours. Maturation in stainless steel vats for approximately 6 months before bottling.
If well preserved it can be consumed up to 8 years after the harvest.
CHARACTERISTICS
Color: straw yellow, golden reflections, bright.
Aroma: wild yellow flowers, fruity, savoury and mineral.
Taste: fruity, fresh and juicy, savoury and mineral, soft and enveloping finish.
COMBINATIONS
Canayli VT pairs perfectly with seafood dishes, from appetizers to main courses, crudités and important dishes.
AWARDS AND RECOGNITIONS
Three Glasses Gambero Rosso
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