Sardus Pater
Carignano del Sulcis Solci Argento
GRAPES Carignano
ALCOHOL CONTENT 13%
ORIGIN
Vineyards owned by the winery located on the island of Sant'Antioco.
PROCESSING AND AGING
Fermentation in stainless steel at 25 degrees, malolactic fermentation completely carried out in cement.
FEATURES
Color: Violet ruby red.
Bouquet: Warm tones of cooked fruit, with very particular notes of caper.
Taste: Good tasting structure.
FOOD PAIRINGS
We recommend the combination with traditional Sardinian meat-based dishes.