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Serranu Nuraghi Island IGT 2017
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Cantina Fradiles

Serranu Nuraghi Island IGT 2017

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75 cl

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NB The product label shown in the photo may vary. All detailed information on the wine is provided in the product sheet.

Memorias Creccherie Mandrolisai DOC 2022

A wine with an ancient character that tells the story of Mandrolisai

If you are a lover of wines that tell stories and are looking for a rich and enveloping tasting experience, Memorias Creccherie Mandrolisai DOC is the perfect label for you.

Its grapes come from the historic vineyards of Atzara, in the heart of Mandrolisai, one of the most authentic and evocative areas of Sardinia. Here, Mandrolisai – which includes varieties such as Cannonau, Bovale Sardo and Monica – grows on a granite disintegration soil at about 550 meters above sea level, giving life to a wine with an intense red color and a rich and complex bouquet.

This wine is right for you if:

  • you love red wines with a strong character

  • you are looking for a perfect balance between elegance and intensity

  • you like to discover unique flavors that speak of tradition and territory

Memorias Creccherie Mandrolisai is a label that has won over wine enthusiasts for its distinctive characteristics:

  • aged for approximately 12 months in 500 litre barrels

  • a rich bouquet of wild berry jam, spicy notes of tobacco and vanilla.

  • a complexity that evolves with every sip

If you are looking for an original gift or want a wine that stands out from the usual labels, Memorias Creccherie Cru 2022 will not disappoint you.

Main features:

  • GRAPES : Cannonau, Bovale Sardo (Muristellu), Monica

  • GRADATION : 15.5%

  • ORIGIN : Atzara, Mandrolisai area, Sardinia

  • Color : ruby ​​red with light garnet reflections

  • Perfume : Rich, fine, complex and persistent bouquet

  • Taste : Balanced, elegant, with fruity notes and subtle spices

Tips on how to match it:

Memorias Creccherie Mandrolisai is a red wine with character, perfect to accompany dishes based on wild boar stew, game and spicy red meats. It pairs magnificently with a mature Sardinian pecorino, creating a perfect balance between the intense flavors of the meat and the complex notes of the wine.

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