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The Bresca Dorada Bitter Myrtle Liqueur goes beyond the traditional preparation of the typical end of a meal.
The recipe for this liqueur involves the infusion of herbs from the Gennargentu mountains and myrtle berries grown in organic farming and harvested at the perfect level of ripeness.
At sight it has a dark copper color, a pleasant and intense aroma. Notes of Mediterranean scrub, spices and citrus fruits alternate.
Mirtamaro di Bresca Dorada is perfect to enjoy at the end of a meal as a digestive.
Ingredients : Water, alcohol, myrtle berries.
It has an alcohol content of 30% vol.
70 cl format.