Su'Aro Bianco Aromatico 2019 Su'Entu
GRAPES White grapes typical of the area
ALCOHOL CONTENT 13.5%
Vineyards owned by the winery located in Sanluri and surrounding areas.
PROCESSING AND AGING
Destemming-crushing, soft pressing, decanting of the must and fermentation at a temperature of 16 ° C in steel. Maturation in steel for at least 5 months on its lees.
Color: Straw yellow with golden reflections
Bouquet: Intense, reveals aromas of honey and yellow flowers, complex
Taste: inviting and pleasantly fresh characterized by refined mineral notes and long sapidity
Excellent both as an aperitif and in combination with first courses.