Villa Solais Vermentino of Sardinia 2023

A fresh, mineral white from Basso Sulcis, perfect with fish dishes and aperitifs

If you're a fan of Vermentino and are looking for a fresh white with tantalizing minerality, Villa Solais Vermentino di Sardegna DOC is the label for you.

Its grapes grow in five different municipalities of Basso Sulcis, on sandy and clayey soils that impart complexity. A skillful blend of 85% Vermentino and 15% Nuragus that will captivate you with its fresh aromas of white flowers, citrus notes, and white-fleshed fruit, perfect for accompanying seafood with versatility.

This wine is suitable for you if:

• You love fresh Vermentino with tantalizing minerality
• You are looking for versatile whites from Basso Sulcis
• You appreciate blends that combine Vermentino and Nuragus
• You like whites for both meals and aperitifs

Villa Solais is among the most appreciated for its characteristics:

• Blend of 85% Vermentino and 15% Nuragus for greater complexity
• Grapes from five municipalities of Basso Sulcis for territorial richness
• Tantalizing minerality given by sandy and clayey soils
• Aging on the lees for several months that gives structure

If you are looking for a fresh and versatile white from Sulcis, Villa Solais Vermentino di Sardegna DOC will not disappoint you.

Main characteristics:

GRAPE VARIETY: 85% Vermentino, 15% Nuragus
ALCOHOL CONTENT: 13.5%
ORIGIN: Five municipalities of Basso Sulcis, sandy and clayey soils
COLOR: Crystalline straw yellow with greenish and golden reflections
AROMA: Fresh and pleasant, with notes of white flowers (linden), citrus, and white-fleshed fruit
TASTE: Pleasant freshness with tantalizing minerality
VINIFICATION: Manual harvest, free-run juice only, aging on the lees in steel

Pairing suggestions:

Villa Solais Vermentino di Sardegna DOC pairs very well with fish-based first courses and white meats. Also pleasant as an aperitif if served very chilled at 8-10°C.

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