Tèrruas Vermentino Superiore Cagliari DOC

A Vermentino of great complexity and structure, perfect for elaborate dishes and bold pairings.

If you're a wine lover looking for a complex white wine, Tèrruas Vermentino di Cagliari DOC Superiore is the wine for you.

Its grapes grow in the Su'Entu Winery's vineyards at 260 meters above sea level, on sandy loam soils rich in limestone. This wine will captivate you with its extraordinary complexity , thanks to its vinification partly in French oak tonneaux and partly in stainless steel with batonnage, creating a perfect balance between elegance and structure.

This wine is right for you if:

• You love Vermentinos of great complexity
• Are you looking for white wines with artisanal and careful winemaking?
• You appreciate structured whites aged in wood
• You like bold combinations even with sweets

Tèrruas Vermentino di Cagliari DOC Superiore is among the most appreciated for its characteristics:

• Vinification partly in tonneaux, partly in steel with batonnage
• Only free-run must with a 72-hour maturation process
• 5 months of bottle aging for perfect harmony

If you're looking for a full-bodied Vermentino for sophisticated pairings, Tèrruas won't disappoint.

Main features:

GRAPES: 100% Vermentino
ABV: 13.5%
DENOMINATION: Vermentino Superiore Cagliari DOC
ORIGIN: Su'Entu winery, 260 m above sea level, sandy loam soils with limestone
COLOR: Bright golden yellow
AGING: Partly in 500L French oak tonneaux, partly in steel with weekly batonnage + 5 months in bottle

Tips on how to match it:

Tèrruas Vermentino di Cagliari DOC Superiore pairs magnificently with tagliatelle with duck ragù and Marmilla chickpea soup. It's perfect with baked John Dory with potatoes and buttered white vegetables. For those who prefer a more daring approach, try it with a classic panettone with candied fruit and raisins. Serve at 10-12°C.

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