First Red Isola dei Nuraghi 2023
Wood
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All orders are shipped from Sardinia and you will receive your package within 2-3 business days in Italy.
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A young and versatile blend, the energy of Sulcis in a bold red
If you are looking for an immediate and characterful red wine for every occasion, Primo Rosso is the blend that will win you over with its versatility.
It originates from the encounter between Carignano and Syrah grapes cultivated in the Sulcis vineyards by Cantina Mesa, in the far southwest of Sardinia. This young and dynamic wine undergoes a brief aging period in barriques and steel, which preserves its natural energy. The result is an intense ruby red with aromas of red fruits like cherry and blackberry, with herbal and balsamic notes, and a decisive taste with velvety tannins and a persistent, harmonious structure.
This wine is suitable for you if:
- You are looking for a versatile red for everyday drinking
- You appreciate modern and easy-drinking blends
- You love young and ready-to-drink wines
- You want a red that pairs well with both land and sea dishes
This Primo Rosso Isola dei Nuraghi IGT label is appreciated for its distinctive characteristics:
- Balanced blend of Carignano and Syrah from Sulcis
- Velvety tannins that make each sip pleasant
- Mixed aging in wood and steel for balance
- Extraordinary versatility from aperitif to main course
If you are looking for a reliable and dynamic red, perfect for simple meat and fish menus, Primo Rosso is the ideal companion for everyday life.
Main features:
GRAPE VARIETIES: Carignano, Syrah
ALCOHOL CONTENT: 13%
ORIGIN: Estate vineyards, Sulcis - Southwest Sardinia
Colour: Intense ruby red
Aroma: Intense: red fruits like cherry and blackberry, herbal and balsamic notes
Taste: Decisive with velvety tannins, harmonious and persistent structure
Serving suggestions:
Primo Rosso is perfect as an aperitif with platters of cold cuts and fresh cheeses. At the table, it pairs wonderfully with both first and second courses of meat, and with not-too-elaborate fish dishes. A versatile red for everyday cooking.
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