Lose Monica of Sardinia 2023

A round and vinous Monica, the tasty sweetness of the Serdiana bush vine

If you are looking for a soft and enveloping red wine, Perdera is the Monica di Sardegna DOC that will captivate you with its natural roundness.

Produced from the Argiolas' own vineyards of the Tenute Sisini in Serdiana, cultivated both as spurred cordon and traditional bush vines on calcareous-clay soils, this wine expresses the typical tasty sweetness of the bush vine Monica. Ten days of maceration and maturation in vitrified cement preserve the vinous character of the grape variety, giving an intense ruby red with the typical Monica undertone, a vinous and intense aroma, with a round taste and an aftertaste tending towards the characteristic tasty sweetness.

This wine is suitable for you if:

• You appreciate soft and round Monicas
• You are looking for red wines with natural tasty sweetness
• You love traditional bush vine wines
• You want a versatile red from aperitif to table

This Perdera Monica di Sardegna label is appreciated for its distinctive characteristics:

• Bush vine training that gives typical tasty sweetness
• Sisini Estates owned in Serdiana
• Maturation in vitrified cement to preserve character
• Extraordinary versatility from aperitif to grilled fish

If you are looking for a Monica with a round and enveloping character, perfect with cheeses and even grilled tuna, Perdera represents the natural sweetness of the traditional Sardinian grape variety.

Main characteristics:

GRAPE VARIETY: 100% Monica
ALCOHOL CONTENT: 13.5%
ORIGIN: Calcareous-clay soils, Tenute Sisini - Serdiana
Colour: Intense ruby red with the typical Monica undertone
Aroma: Vinous, intense, characteristic
Taste: Round with an aftertaste tending towards the typical tasty sweetness of the bush vine Monica

Tips on how to pair it:

Perdera is perfect as an aperitif with semi-aged cheeses and typical cured meats. At the table, it pairs well with first and second courses of meat that are not too structured, but also with second courses of fish such as grilled tuna and fish soups.