Tiernu Bovale Campidano of Terralba 2023

An authentic, territorial Bovale, the tradition of the alberello in every sip

If you are looking for a genuine red wine with a rustic character, Tiernu is the Bovale that will win you over with its authenticity.

Produced from 30-40 year old alberello vines on the hilly terrains of Mogoro, this wine expresses all the personality of the native Bovale grape variety through traditional vinification with prolonged maceration of fifteen days. Eight months of steel maturation preserve its natural energy, offering a ruby red with purple reflections, intense aromas of cherries, dried fruit, and Mediterranean herbs, with a soft, warm, and persistent taste.

This wine is suitable for you if:

• You appreciate authentic and territorial wines
• You are looking for ready-to-drink native grape varieties
• You love soft and delicate reds
• You want to discover the tradition of Campidano di Terralba

This Tiernu Bovale Campidano di Terralba label is appreciated for its distinctive characteristics:

• 30-40 year old alberello vines that give concentration
• Native Bovale Grosso grape in purity
• Prolonged maceration of 15 days for maximum extraction
• Soft and warm profile, ideal for structured dishes

If you are looking for a genuine, ready-to-drink red, perfect with cheeses and flavorful meats, Tiernu represents the authenticity of the winemaking tradition of Campidano.

Main characteristics:

GRAPE VARIETY: 100% Bovale Grosso
ALCOHOL CONTENT: 13%
ORIGIN: 30-40 year old alberello vineyards, hills of Mogoro
Color: Ruby red with purple reflections
Aroma: Intense: red berries such as cherries, dried fruit, floral notes, and Mediterranean herbs
Taste: Soft and warm, delicately fresh and tannic, intense and persistent

Pairing suggestions:

Tiernu is perfect with structured cheeses such as semi-aged Pecorino and main courses of meat like rabbit cacciatore. A red that enhances traditional and genuine cuisine.