Zin Gin from Sardinia Bresca Dorada

The soul of Sardinian "Zinnibiri" in a wild, enveloping botanical distillate.

If you're a gin lover looking for an authentic sensory experience, Bresca Dorada 's ZIN is the label for you. Its name pays homage to Zinnibiri , meaning juniper in Sardinian, the beating heart of this spirit.

Born from a passion for the island's biodiversity , ZIN is more than just a gin, but a journey through the dunes and valleys of Sardinia: a masterful blend where juniper berries meet the lingering notes of myrtle, rosemary, and helichrysum.

This Gin is right for you if:

• You love Mediterranean spirits, fragrant and rich in aromatic herbs.

• Are you looking for a Gin with a strong character, capable of standing out even in the most complex cocktails?

• You enjoy exploring the artisanal excellence that tells the story of a region.

This ZIN Bresca Dorada label is among the most appreciated for its characteristics:

• Identifying botanicals: a prevalence of myrtle that gives an unmistakably Sardinian touch.
• Expert distillation: the alcoholic extracts of wild plants are processed to preserve the maximum aromatic intensity.
• Persistent sensory profile: a perfect balance that starts with juniper and fades towards the essences of the Mediterranean scrub.

If you're looking for a versatile and characterful Gin , capable of giving you the scent of wild Sardinia with every sip, ZIN will surprise you.

Main features:

• INGREDIENTS: Juniper (Zinnibiri), Myrtle, Helichrysum and Rosemary

• ALCOHOL CONTENT: 40% vol.

• FORMAT: 70 cl

• Color: Crystal clear and bright

• Aroma: Distinct and elegant notes of juniper berries, accompanied by balsamic hints of myrtle and Mediterranean scrub

• Taste: Intense, dry and harmonious; on the palate it confirms the persistence of myrtle and wild Sardinian herbs

Tips on how to enjoy it:

ZIN is extraordinary enjoyed neat or on the rocks to appreciate its botanical purity. It's excellent in a Sardinian-infused Gin and Tonic, perhaps garnished with a sprig of rosemary or myrtle berries, and it lends itself magnificently as a base for creative and signature cocktails.