Akènta Spumante Extra Dry Rosé

A toast to tradition: the rosé sparkling wine that celebrates Sardinia

If you are a sparkling wine enthusiast looking for a fresh, mineral rosé sparkling wine with a fruity character, Akènta Spumante Extra Dry Rosé by Cantina Santa Maria La Palma is the perfect choice.

Its grapes are grown in northwestern Sardinia, an area immersed in nature where the prized Cagnulari grape is cultivated. An indigenous wine that will delight even the most experienced sommeliers with its fruity flavor, freshness, and minerality.

This wine is for you if:

• You love elegant sparkling wines with complex aromas and spicy notes

• You are looking for sparkling wines that tell the story of tradition and terroir

• You like to toast with meaningful labels ("A Kent'Annos" - A Cent'anni)

This Akènta Spumante Extra Dry Rosé label is one of the favorites among wine connoisseurs for the following reasons:

• Cagnulari grapes harvested by hand to ensure maximum quality

• 6 months of sur lie aging to develop complex aromas

• Charmat method carbonation for fine, persistent bubbles

If you are looking for an original gift or simply want a wine that stands out from the usual labels, Akènta Spumante Extra Dry Rosé will not disappoint.

Main characteristics:

• GRAPE VARIETY: 100% Cagnulari

• ALCOHOL CONTENT: 11.5%

• ORIGIN: Vineyards grown in the heart of Porto Conte Natural Park in Alghero

• Color: Bright pink with coppery highlights and fine, persistent bubbles

• Aroma: Complex and fruity, with spicy notes, bread crust, and a powdery finish

• Taste: Fruity, fresh, and mineral

Pairing suggestions:

Akènta Spumante Extra Dry Rosé is a versatile sparkling wine, excellent as an aperitif. It also pairs well with fish-based first courses, seafood, shellfish, and delicate meat dishes, creating a harmonious combination that enhances both the qualities of the sparkling wine and the flavors of the dishes.