Limoncino di Muravera Bresca Dorada

The essence of the sun and lemons of Sarrabus in a very fine and natural liqueur.

If you're looking for the authentic flavor of Sardinian summer, Bresca Dorada 's Limoncino di Muravera is the excellence you're looking for.

Produced in Sarrabus , a region in southeastern Sardinia renowned for its spectacular citrus groves, this liqueur is made from the infusion of the peels of the finest Muravera lemons . A digestif distinguished by the purity of its ingredients and its ability to release, with every sip, the aromatic intensity of sun-kissed and sea-fresh fruits.

This liqueur is right for you if:

• You love Mediterranean flavors, intense and natural.

• You are looking for a fresh after-dinner drink that will cleanse the palate with elegance.

• You appreciate artisanal products with a short and genuine ingredient list.

This Bresca Dorada label is among the most appreciated for its characteristics:

• Certified origin: only lemons from the Muravera valleys, the island's citrus-growing heart.

• Traditional method: a slow infusion that extracts only the best part of the essential oils from the peel.

• Absolute purity: zero artificial flavors, only hydroalcoholic infusion, water and sugar.

If you want to end your lunches or dinners with a touch of inimitable freshness, Limoncino di Muravera will transport you straight to the fragrant rows of Sarrabus vines.

Main features:

• INGREDIENTS: Peel of yellow lemons (Citrus limon) from Muravera

• ALCOHOL CONTENT: 30% vol.

• ORIGIN: Muravera, historic region of Sarrabus (South-Eastern Sardinia)

• FORMAT: 70 cl

• Color: Intense and natural yellow

• Aroma: Exuberant fragrance of freshly picked lemon, with fresh citrus notes

• Taste: Sweet but balanced, with a persistent citrus aroma that invites another sip

Tips on how to enjoy it:

Limoncino di Muravera should be served strictly cold , preferably from a bottle stored in the freezer. It's perfect as a digestif after a fish or meat-based meal, but it's also a surprising ingredient for dipping into fruit desserts, sorbets, or for creating fresh, fragrant summer cocktails.