Baloi Spumante Brut Rosé 2025

The rosé from the granite soils of Oliena: native sparkling wine with extraordinary freshness

If you love rosé sparkling wines and are looking for a sparkling wine that combines native Sardinian grapes, vibrant freshness, and sustainability, Baloi Brut Rosé is the label for you.

Its red grapes grow according to the principles of organic farming on the granite soils around Oliena (NU). A rosé that will win you over with its intense cherry-pink color, delicate floral notes of rose and fruity cherry notes, harvested early to preserve the remarkable freshness that makes it perfect for any convivial occasion.

This sparkling wine is right for you if:

• You love fresh rosés and certified organic sparkling wines
• You are looking for sparkling wines made from native Sardinian grapes
• You appreciate vibrant freshness and perfect balance
• You like versatile sparkling wines for aperitifs and throughout the meal

Baloi Spumante Rosé is appreciated for its distinctive characteristics:

• Native red grapes in pure organic vineyards
• Granite soils of Oliena that impart a unique minerality
• Early harvest for maximum acidity and freshness
• Pied de cuve with selected yeasts for pressure and quality of the perlage

If you are looking for a sparkling rosé that combines terroir, sustainability, and versatility, Baloi Spumante Brut Rosé will not disappoint.

Main characteristics:

• GRAPE VARIETIES: Native red Sardinian grapes
• ALCOHOL CONTENT: 12%
• ORIGIN: Oliena (NU), granite soils - 15-year-old vineyards
• COLOR: Intense cherry pink with light pink hues
• AROMA: Delicate floral notes of rose and fruity cherry notes
• PALATE: Remarkable freshness, well balanced
• PERLAGE: Fine and persistent thanks to selected yeasts
  

Serving suggestions:

Baloi Spumante Brut Rosé is perfect as a fresh and festive aperitif, ideal with crispy fried vegetables and platters of typical cured meats. It pairs beautifully with appetizers and meat-based first courses, and surprises with fatty yet delicate fish such as salmon. Serve at 6-8°C to enhance freshness and perlage.

Awards and Recognitions:

• VINO Wine Selection 2023 - 90/100