Is Arutas Spumante Brut Vermentino

A sparkling Vermentino in purity, the fine perlage of Sinis a hundred meters from the sea

If you are looking for a sparkling wine with a marine character, Is Arutas is the Vermentino Brut that will win you over with its coastal savoriness.

The name evokes the splendid quartz beach of Sinis, where the vineyards grow just one hundred meters above sea level on clay soils beaten by sea breezes.

Sparkling with the Charmat method after a month of aging on the lees, this pure Vermentino brut offers a straw yellow with green reflections with a fine and persistent perlage, fruity and floral aromas typical of the vine enhanced by the bubbles, with a fresh and lively taste with a beautiful savoriness dictated by the proximity to the sea.

This wine is suitable for you if:

• You are looking for territorial sparkling wines from native grape varieties
• You appreciate fresh and saline bubbles
• You love Vermentino in its sparkling version
• You want to discover the marine savoriness of Sinis

This Is Arutas Spumante Brut Vermentino is appreciated for its distinctive characteristics:

• Pure Vermentino sparkling wine (territorial originality)
• Vineyards a hundred meters from the sea that give unique savoriness
• Fine and persistent perlage of great elegance
• Sinis territory among the most suggestive in Sardinia

If you are looking for an original and savory Sardinian sparkling wine, perfect as an aperitif and with seafood cuisine, Is Arutas represents the marine essence of Vermentino in bubbles.

Main features:

GRAPE VARIETY: 100% Vermentino
ALCOHOL CONTENT: 12%
METHOD: Charmat (Martinotti)
TYPE: Sparkling Brut
ORIGIN: Vineyards at 100m above sea level on clay soils, Sinis (OR)
Color: Straw yellow with green reflections
Aroma: Fruity and floral with typical Vermentino hints, enhanced by a fine and persistent perlage
Taste: Fresh and lively with a beautiful savoriness given by the proximity to the sea

Tips on how to pair it:

Is Arutas Spumante Brut is ideal as a refined aperitif and pairs perfectly with appetizers and seafood cuisine. Excellent with raw fish and traditional Sardinian marine dishes.