Cantina Antonella Corda

Vineyards in Serdiana on calcareous marl soils, certified organic. Produces Nuragus di Cagliari and Vermentino di Sardegna matured on the lees in stainless steel, a skin-contact Vermentino aged 24 months in terracotta amphorae and a Cannonau aged in stainless steel and untoasted barriques.