Gjola Caricagiola Rosé 2024

A fresh and mineral indigenous rosé, perfect for sushi and shellfish

If you're a fan of indigenous grape varieties and are looking for a wine to discover from Gallura, Gjola Caricagiola is the label for you.

The name comes from the red grape variety of the same name, which has been present in northern Sardinia for centuries.

Its grapes grow on the granitic soils of Gallura, vinified as white wine with brief contact on the skins. A wine that will win you over with its delicate notes of rose, redcurrant and raspberry, and its fresh, fruity and mineral taste.

This wine is suitable for you if:

• You love rosé wines
• You are looking for rare indigenous grape varieties
• You appreciate delicate rosé wines with floral notes
• You like fresh and mineral wines from Gallura

Gjola Caricagiola is among the most appreciated for its characteristics:

• Extremely rare indigenous Caricagiola grape variety from Gallura
• Fresh, fruity and mineral taste thanks to the granitic soils
• Delicate notes of rose, redcurrant and raspberry
• Slightly savory and balanced on the finish

If you're looking for a rosé to pair with sushi and shellfish, Gjola won't disappoint.

Main features:

GRAPE VARIETY: 100% Caricagiola
ALCOHOL CONTENT: 13.5%
ORIGIN: Gallura, granitic soils
COLOR: Bright pale rosé
AROMA: Delicate with notes of rose, redcurrant and raspberry
TASTE: Fresh, fruity and mineral, slightly savory and balanced

Pairing suggestions:

Gjola is excellent as an aperitif, with shellfish appetizers and seafood stews. Perfect with tagliolini with scampi sauce. Also ideal with sushi and sashimi. Serve at 8-10°C.

Awards and Recognition:

• Wine Enthusiast - 90/100
• Grenache du Monde Competition 2018 - Gold Medal