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GRAPES Carignano
GRADATION 13%
ORIGIN
Vineyards owned by the winery located on the island of Sant'Antioco.
PROCESSING
Fermentation in stainless steel at 25 degrees, malolactic fermentation completely carried out in concrete.
CHARACTERISTICS
Color: Purple ruby red.
Nose: Warm tones of cooked fruit, with very particular notes of caper.
Taste: Good tasting structure.
COMBINATIONS
We recommend pairing it with traditional Sardinian meat-based dishes.