Taste profile
How it feels on the palateMedium-light
Body
Dry
Sweetness
Low
Tannin
Medium-high
Acidity
10,5%
Alcohol
8–10 °CTemperature
Tulip glassGlass
Not neededDecanting
3–4 yearsAgeing potential
WineryDiscover the winery
Cantina Argiolas, Serdiana (SU)
Estate vineyards in Serdiana and the Trexenta (Selegas, Suelli, Guamaggiore, Siurgus Donigala), on calcareous clay and marl soils at around 190 to 350 metres, plus estates in the Sulcis. Produces Vermentino, Nuragus, Nasco, Monica, Cannonau, Carignano and Bovale, with reds matured in barriques and glass-lined concrete.
190–350 m a.s.l.vineyard altitude
Campidano and Parteollazona
17products on Sardegnavini





