Taste profile
How it feels on the palateMedium-full
Body
Dry
Sweetness
Medium-low
Tannin
Medium
Acidity
14,5%
Alcohol
16–18 °CTemperature
Large glassGlass
15 minDecanting
3–4 yearsAgeing potential
Awards and accolades
Bronze AwardConcorso Binu
Guida ViniBuoni d'Italia2019
Decanter World Wine Awards
WineryDiscover the winery
Tenuta Asinara, Sorso (SS)
Estate vineyards in Sorso, in the Romangia overlooking the Golfo dell'Asinara, spur-pruned cordon on sandy and clay soils. Produces Vermentino, including a Charmat-method sparkling wine, Cannonau, passito wines and IGT Isola dei Nuraghi reds from Cabernet, Merlot and Grenache aged in barrique.
50–70 m a.s.l.vineyard altitude
North-West (Alghero, Sassari)zona
14products on Sardegnavini





