Birrificio 4 Mori
Red Beer Pozzo 9
Water, barley malt, hops, yeast. (Contains gluten).
Red Beer produced in Sardinia in the ancient premises of the mine of Montevecchio.
Foam: Creamy and persistent.
Bouquet: Notes of toasted malt and notes of caramel.
Taste: low fermentation raw beer, classic style, where prevail the flavors of malt, the round taste and hints of caramel.
Ideal for all meals, red meats, pizzas and mature cheeses.
Format 50 cl, alcohol 5.5% vol.