Taste profile
How it feels on the palateMedium-full
Body
Dry
Sweetness
Medium-low
Tannin
Medium
Acidity
14%
Alcohol
16–18 °CTemperature
Large glassGlass
Not neededDecanting
up to 10 yearsAgeing potential
Awards and accolades
Tre BicchieriGambero Rosso2027
92Falstaff
The WineHunter Award
WineryDiscover the winery
Cantina Su'Entu, Sanluri (SU)
Estate vineyards between Sanluri and Lunamatrona, in the Marmilla, on hillside clay-limestone soils, trellis-trained. Produces Bovale Marmilla IGT, Vermentino, Cannonau and Charmat-method sparkling wines; ageing on the lees in stainless steel and, for the more structured labels, in barriques, tonneaux and concrete.
260–330 m a.s.l.vineyard altitude
Campidano and Parteollazona
18products on Sardegnavini





