Jankara Vermentino di Gallura Superiore 2025

A Superiore Vermentino from the San Leonardo Vein

Produced by Cantina Jankara from Alta Gallura, Jankara Vermentino di Gallura DOCG Superiore is born from a soft pressing that extracts only the free-run juice. Fermented in stainless steel at a controlled temperature, it ages for 6 months in steel followed by 2 months in the bottle to strengthen its character. Awarded Five Grappoli Bibenda 2023 (The Best Wines of Italy), in the glass it offers a luminous straw yellow with greenish reflections and a soft, balanced aroma with an almond aftertaste, with an intense and persistent palate of Sardinian mandarin and white almond blossoms.

Suitable for you if:

• You love Vermentino di Gallura Superiore DOCG
• You are looking for white wines with distinctive character
• You appreciate critically acclaimed wines
• You want a versatile white wine for aperitifs and meals

Main features:

• Grape variety: 100% Vermentino
• Alcohol content: 14%
• Origin: Alta Gallura
• Aging: 6 months steel + 2 months bottle
• Color: Straw yellow with greenish reflections
• Aroma: Soft, balanced, almond aftertaste
• Taste: Intense and persistent, Sardinian mandarin, white almond blossoms

Pairing suggestions:

Jankara is an excellent white wine as a sophisticated aperitif or to accompany traditional Sardinian cured meats such as guanciale and sausage. Extraordinary with structured seafood appetizers such as octopus salad, gattuccio in burrida, fish carpaccio. Also perfect with seafood pasta dishes, linguine alle vongole, spaghetti ai ricci, seafood risotto. Ideal with baked and roasted fish, fresh shellfish and sophisticated seafood cuisine.

Awards: Cinque Grappoli Bibenda 2023 - I Migliori Vini d'Italia

Serving temperature: 10-12°C