Akènta Sparkling Extra Dry Rosé

A toast to tradition: the rosé sparkling wine that celebrates Sardinia

If you are a lover of bubbles and are looking for a fresh, mineral and fruity rosé sparkling wine, Akènta Spumante Extra Dry Rosé by Cantina Santa Maria La Palma is the label for you.

Its grapes are born in the north-west of Sardinia, an area immersed in nature where the prized Cagnulari vine is grown. An indigenous wine that will surprise the palate of even the most expert sommeliers thanks to its fruity flavor, freshness and minerality.

This wine is right for you if:

• You love elegant bubbles with complex aromas and spicy notes
• Sparkling wines that tell the story of tradition and the territory
• You like to toast with meaningful labels ("A Kent'Annos" - A Hundred Years)

This Akènta Spumante Extra Dry Rosé label is among the most loved by wine connoisseurs for its characteristics:

• Cagnulari grapes hand-picked to ensure the highest quality
• Aged for 6 months on the lees to develop complex aromas
• Sparkling wine production with the Charmat method for a fine and persistent perlage

If you are looking for an original gift or simply looking for a wine that is different from the usual labels, Akènta Spumante Extra Dry Rosé will not disappoint you.

Main features:

• GRAPES : 100% Cagnulari
• GRADATION : 11.5%
• ORIGIN : Vineyards cultivated in the heart of the Porto Conte Natural Park in Alghero
• Color : Bright pink with copper reflections and fine, persistent perlage
• Nose : Complex, fruity with spicy notes, bread crust and talcum powder on the finish
• Taste: Fruity, fresh and mineral

Tips on how to match it:

Akènta Spumante Extra Dry Rosé is a versatile sparkling wine, excellent as an aperitif. It also pairs well with all first courses based on fish, seafood, shellfish and delicate land dishes, creating a harmonious combination that enhances both the qualities of the sparkling wine and the flavors of the dishes.

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