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Sella del Diavolo beer Barley Bière de Garde
Sale
Birrificio Barley

Sella del Diavolo beer Barley Bière de Garde

  • Your Cart Subtotal€10,50
75 cl

Low stock  - 2 left

Sella del Diavolo beer Barley Bière de Garde

Sardinian craft beer with complex, vinous notes

If you are a craft beer enthusiast and are looking for a beer with a vinous, complex and characterful taste, Birra Sella del Diavolo Barley Bière de Garde is the label for you. Its raw materials are born in the heart of Sardinia, at the Birrificio Barley in Maracalagonis, where this extraordinary Bière de Garde is produced according to the Franco-Belgian tradition. A craft beer that will surprise the palate of even the most expert connoisseurs thanks to its prolonged maturation and aromatic complexity unique in the Italian panorama.

This beer is right for you if:

  • you love beers with a vinous and complex character
  • you are looking for rare and niche productions
  • you like beers with body and a strong personality

This Birra Sella del Diavolo Barley Bière de Garde label is among the most appreciated by craft beer connoisseurs for its characteristics:

  • prolonged refinement that defines its complexity
  • niche production in the Franco-Belgian style
  • perfect balance between fruity, toasted and smoky notes

If you are looking for an original gift or simply looking for a beer different from the usual commercial labels, Birra Sella del Diavolo Barley Bière de Garde will not disappoint you.

Main features:

  • STYLE: Beer de Garde
  • ALCOHOL CONTENT: 6.5% vol.
  • ORIGIN: Barley Brewery, Maracalagonis (CA)
  • Color: Amber with orange reflections and persistent cream-colored foam
  • Aroma: Caramel with fruity notes of black cherry and plum, enriched by herbaceous and peppery hints
  • Taste: Vinous and warm with balanced dryness, fruity, toasted and slightly smoky notes with a pungent and bitterish aftertaste

Tips on how to match it:

Birra Sella del Diavolo Barley Bière de Garde is a beer with a strong character, excellent with traditional dishes such as roast lamb and spit-roasted pig, as well as with not too salty and medium-aged cheeses. Its biscuity notes allow for surprising pairings with chocolate-based desserts, almond desserts or dried fruit, making it perfect also for moments of meditation.

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