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GRAPES Cannonau
ALCOHOLIC CONTENT 13.5%
ORIGIN
Vigna Is Crabilis Ussana and Audarya Serdiana.
PROCESSING
Vinification with soft pressing and cold must stabilization for 4-5 days. It ferments in steel vats at low temperatures. Stop on the fine lees for a short period, for a natural stabilization of the wine and to obtain a better gustatory harmony of the wine.
CHARACTERISTICS
Color: light pink
Perfume: fruity, with notes of citrus and tropical fruit
Taste: fresh with a marked minerality
COMBINATIONS
It goes well with many dishes, mainly fish-based. We recommend you try it with baked amberjack topped with potatoes and olives and roasted vegetables. Perfect together with ''Sardinian'' lobster, seasoned with oil and lemon, very simple and delicious.