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GRAPE VARIETY Vermentino
ALCOHOLIC CONTENT 12.5%
ORIGIN
Gallura, altitude 300/450 meters above sea level; granite weathering soil.
PROCESSING
Destemming, followed by pressing. The must ferments in thermoregulated stainless steel tanks, then remaining in steel for a few months to refine.
CHARACTERISTICS
Colour: straw yellow, faint greenish reflections.
Perfume: fine bouquet, distant hint of apple, bitter almond.
Taste: dry, straight, soft and long-lasting flavor in the finish.
COMBINATIONS
Seafood appetizers and first courses, seafood and shellfish. Pizzas, first courses with vegetables, salads.
Acquista per iniziare a raccogliere punti e ottienere regali, sconti e sorprese esclusive.