Audarya Vermentino di Sardegna 2022
GRAPE VARIETY Vermentino
ALCOHOLIC CONTENT 12.5%
Vineyards trained as saplings in the "Acquasassa" area, owned by the winery, whose soils are rich in limestone and clay.
Vinification with soft pressing and natural decantation of the must at low temperatures. It ferments in steel vats at 13°C for a consumption of 2° Babo per day. Stop on the fine lees for a short period, for a natural stabilization of the wine.
Colour: straw yellow with greenish reflections.
Perfume: fruity, with delicate citrus notes.
Taste: fresh, with mineral sensations.
Excellent as an aperitif with seafood and land starters, raw and seafood first courses typical of Sardinian cuisine, as well as soft cheeses.
AWARDS AND RECOGNITIONS
BereBene Guide 2022 - Quality Price Award
Vinodabere Guide 2022 - score 98.1/100 and standing ovation
Slow Wine Guide 2022 - Top Wine EVERYDAY WINE