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Is Argiolas Vermentino of Sardinia 2023
Sale
Cantina Argiolas

Is Argiolas Vermentino of Sardinia 2023

  • Your Cart Subtotal€16,50
75 cl

Low stock  - 16 left

  • Vermentino
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NB The product label shown in the photo may vary. All detailed information on the wine is provided in the product sheet.

Is Argiolas Vermentino of Sardinia DOC

Vermentino di Sardegna awarded by critics

If you are a white wine enthusiast and are looking for a fresh, savoury and elegant wine, Is Argiolas Vermentino di Sardegna DOC is the label for you.

Its grapes are grown in the Is Argiolas area of ​​Serdiana, on soils rich in limestone and clay between 300 and 350 meters above sea level. Is Argiolas is a native wine that will surprise the palate of even the most expert sommeliers thanks to its fresh and delicate flavor, enhanced by the refinement on indigenous yeasts and small French oak barrels.

This wine is right for you if:

  • you love fresh and savoury white wines
  • you are looking for labels that have received international critical acclaim
  • you like wines with authentic territorial character

This Is Argiolas Vermentino di Sardegna DOC label is among the most loved by wine connoisseurs for its characteristics:

  • aged on indigenous yeasts and small French oak barrels
  • unique terroir on the calcareous soils of Serdiana (Southern Sardinia)
  • prestigious awards from James Suckling, Veronelli and AIS

If you are looking for an original gift or simply looking for a wine different from the usual labels , Is Argiolas Vermentino di Sardegna DOC will not disappoint you.

Main features:

  • GRAPES: Vermentino 100%
  • ALCOHOL CONTENT: 14.5% vol.
  • ORIGIN: Is Argiolas vineyards, Serdiana (SU) - 300-350m above sea level
  • Color: Pale straw yellow with greenish hues
  • Aroma: Intense and persistent of fresh fruit and flowers, with salty and herbaceous notes
  • Taste: Lively, fresh, savoury, balanced, delicate and fine

Tips on how to match it:

Is Argiolas Vermentino di Sardegna DOC is a white wine that is excellent with appetizers and fish-based dishes such as seafood risotto, linguine allo scoglio, stewed and grilled fish. It also pairs well with typical Sardinian dishes such as potato and mint culurgiones, artichoke risotto, white meats and medium-aged cheeses.

Awards and Recognitions:

  • Vinodabere Guide 2022 - 98/100 and Standing Ovation
  • James Suckling - 93 points
  • Veronelli Guide 2019 - 90/100
  • AIS Vitae Guide 2019 - Three Vines

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