Vermentino Seimura 2019 Giba
ALCOHOL CONTENT 14.5%
Vineyards located in Tratalias, Giba, Masainas, in Sulcis.
PROCESSING AND AGING
Fermented in stainless steel vats, refining in vats for 6 months on its noble lees, then in the bottle for at least 6 months.
Color: deep straw yellow with greenish reflections
Bouquet: long bouquet, particularly fine and elegant, floral and fruity scents
Taste: velvety, fresh, savory, with brackish notes and a characteristic hazelnut aftertaste
White with an ideal structure to accompany the whole meal, especially dishes based on fish, vegetables and white meats.